Effect of Bacillus ciroulans WL-12 in Mixed Culture on the Extractability of Astaxanthin from Phaffia rhodozyma
Effect of Bacillus ciroulans WL-12 in Mixed Culture on the Extractability of Astaxanthin from Phaffia rhodozyma
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Date
1977
Authors
OKAGBUE, RICHARD NNAMDI
Journal Title
Journal ISSN
Volume Title
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Abstract
Description
DISSERTATION
Submitted in partial satisfaction of the requirements for the degree of
DOCTOR OF PHILOSOPHY
in
Microbiology
in the
GRADUATE DIVISION
of the
UNIVERSITY OF CALIFORNIA
DAVIS
Keywords
Effect,, Bacillus ciroulans WL-12,, Mixed Culture,, Extractability,, Astaxanthin,, Phaffia rhodozyma