COMPARATIVE BIOLOGICAL STUDIES OF AMYLASE FROM MALTED SORGHUM ( SORGHUM VULGARE) AND PEARL MILLET (PENNISETUM TYPHOIDES) AND MICROORGANISMS

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dc.contributor.authorMbanefo, chkujekwe Bernard
dc.date.accessioned2014-06-17T08:02:40Z
dc.date.available2014-06-17T08:02:40Z
dc.date.issued1991-06
dc.descriptionA thesis submitted to the Postgraduate School, Ahmadu Bello University, Zaria, in partial fulfillment of the requirements for the degree of Master of Science. Department of Biochemistry Faculty of Science Ahmadu Bello University, Zaria. June, 1991en_US
dc.identifier.urihttp://hdl.handle.net/123456789/4925
dc.language.isoenen_US
dc.subjectCOMPARATIVE BIOLOGICAL,en_US
dc.subjectAMYLASE,en_US
dc.subjectMALTED SORGHUMen_US
dc.subject( SORGHUM VULGARE),en_US
dc.subjectPEARL,en_US
dc.subjectMILLET,en_US
dc.subject(PENNISETUM TYPHOIDES),en_US
dc.subjectMICROORGANISMSen_US
dc.titleCOMPARATIVE BIOLOGICAL STUDIES OF AMYLASE FROM MALTED SORGHUM ( SORGHUM VULGARE) AND PEARL MILLET (PENNISETUM TYPHOIDES) AND MICROORGANISMSen_US
dc.typeThesisen_US
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