THE EFFECT OF DUHURRIN PRESENT IN MALTED SORGHUM (Sorghum b i c o l o r L. Moench) ON THE PERFORMANCE OF RABBITS

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dc.contributor.authorSULEIMAN, ELIAS B0GORO
dc.date.accessioned2014-11-05T07:53:28Z
dc.date.available2014-11-05T07:53:28Z
dc.date.issued1988
dc.descriptionA thesis submitted to the Postgraduate School Ahmadu Bello University, in partial fulfillment of the requirements for the degree of MASTER OF SCIENCE IN ANIMAL SCIENCE DEPARTMENT OF ANIMAL SCIENCE FACULTY OF AGRICULTURE AHMADU BELLO UNIVERSITY, ZARIA 1988en_US
dc.identifier.urihttp://hdl.handle.net/123456789/5528
dc.language.isoenen_US
dc.subjectDUHURRIN,en_US
dc.subjectMALTED,en_US
dc.subjectSORGHUM,en_US
dc.subjectSorghum b i c o l o r L. Moench,en_US
dc.subjectRABBITS.en_US
dc.titleTHE EFFECT OF DUHURRIN PRESENT IN MALTED SORGHUM (Sorghum b i c o l o r L. Moench) ON THE PERFORMANCE OF RABBITSen_US
dc.typeThesisen_US
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